Add all ingredients except cola to a cocktail shaker with ice, shake to combine then strain into a highball glass with ice cubes and float the cola over the top.
Ingredients
20 ml MONIN Triple Sec liqueur
15 ml MONIN Pure Cane Sugar syrup
10 ml London Dry Gin
10 ml vodka
10 ml tequila blanco
10 ml white rum
25 ml lemon juice
Cola, to top
