PULPY AND FLORAL: Renowned for its natural sweetness and mellow flavour, Alain Milliat White Peach Nectar was ini. . .
Read more
PULPY AND FLORAL: Renowned for its natural sweetness and mellow flavour, Alain Milliat White Peach Nectar was initially created to be the perfect base for a Bellini. Made from fresh white peaches, not a concentrate. No artificial colours, flavours or preservatives. Enjoy throughout the day on its own, ideally served at 12°C for a unique and unparalleled tasting experience.
EXQUISITE QUALITY: With extensive knowledge about growing conditions, fruit varieties, orchards and optimum ripeness levels, fruit is transformed to deliver an experience of indulgence and enjoyment
Serving Suggestion
Simply add 50ml to 120ml of Prosecco to create a delicious Bellini with an unrivalled flavour
Shelf Life Once Open
Keep refrigerated up to 3 days after opening
Storage Instructions
Chill, ideally to 12°C, and shake well before serving into a wine glass.
Tasting Notes
This delicious nectar contains 50% white peach pulp which, combined with water and a little sugar, recreates the flavour of the fruit.
Usage Guide
STRIKING THE RIGHT BALANCE BETWEEN SCIENCE AND NATURE: The juices and pulps are extracted as close to the point of harvest as possible to ensure every nuance of the fruit is captured.
Package Information
SUSTAINABILITY: Effort is made to buy locally from those practicing sustainable farming. Exotic juice and pulps are frozen before being transported by boat. Bottles are made from 70% recycled glass